Share a recipe that you LOVE to make in the summer.
I actually love this recipe ANY time of year! (I’ve made it in the dead of winter.)
It a recipe I can make, eat numerous portions of, and never get tired of! Also… my kids will eat it (deconstructed, of course… without the sauce/dressing) but my husband and I love it as is! (Though, I’ve never had any basil on hand… so we don’t usually add that.)